Here’s a simple recipe for delicious Coconut Pineapple Upside Down Cupcakes that are perfect for your luau party, summer shower or indoor beach party! Flavored with coconut rum, brown sugar, and pineapple juice, these cupcakes offer a little escape to paradise. Stay Sweet, SUBSCRIBE: http://s.wilton.com/10vmhuv Get the printable how-to here: http://bit.ly/2qnPk3M YOU’LL NEED: 1 can sliced pineapple (20 oz) 1 package of your favorite yellow cake mix or recipe (15.25 oz) 3 eggs 1/3 cup vegetable oil 1/2 cup light rum (coconut flavored) 1/2 cup butter (1 stick), melted 1 cup light brown sugar Whipped Cream (for garnish, optional) Maraschino cherries (for garnish, optional) Bake Easy Spray - http://bit.ly/2q3jYN9 Mega Muffin Pan - http://bit.ly/2q0Qphf Want more tips? Subscribe: http://s.wilton.com/10vmhuv ____________________________________________________ Find a class that’s right for you: http://bit.ly/2j9gYOR Let’s stay in touch! SUBSCRIBE TO EMAIL: http://bit.ly/2nexo7w
by Wilton via Endless Supplies .Us - Brands
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